Award winning
REPOSADO: After 3 months of aging in white oak bourbon barrels, the tequila acquires a natural color and flavor with sweet notes that the barrel enhances.
Aroma:
Sweet touches reminiscent of vanilla and/or caramel, agave notes are also enhanced. This profile is at 40% Alcohol volume.
BLANCO:
Unaged. Subtle agave notes that add a touch of sweetness to the taste that can be felt and are pleasant to the palate giving a long and smooth finish. Ideal for mixing in cocktails or straight.
Aroma:
Sweet and prominent to the nose. You can detect the agave notes as well as the high tones given by the 40% alcohol volume.
AÑEJO:
The tequila is aged for a whole year in white oak bourbon barrels (65%) and French oak red wine barrels (35%). The smoky notes are more present and are enhanced due to the time the liquid has been in the barrel.
Aroma:
The smoky notes are perceived even stronger, sweet notes enhanced and a touch of spicy.
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